Market Basket sharp white cheddar hidden under the meat, angus certified London broil roast beef, Fantini bakery onion roll, and Mike's Amazing stoneground deli mustard. Mt Olive sweet gherkins on the side.
I usually do mayo and/or barbeque sauce with roast beef. Mustard was a nice change of pace. Similarly, I seldom by onion rolls. It was a nice change tonight.
by StrongCupOfTea1968
13 Comments
Nothing like a good onion roll
Sometimes, simplicity is best. Market Basket is also goated.
I used to be a meat and bread man only. I’ve evolved a bit. Still love the classic tho.
Sandwich looks great! On a side note I been doing Dijon mustard with Duke’s mayonnaise ony meat and bread. Definitely have to do the onion roll, I forget about those TBH.
Look around your stores for the Mt Olive Majestic Pickle lines. They have upped the pickle game with those, it’s rather impressive.
And when you go basic like this with meat, cheese and condiments, some form of pickled item on the side (pickled okra also slaps) really seals the deal, imo
Is that a new bottle shape for Mike’s? I love their deli mustard, especially since I can’t get BaTempTee deli mustard up here in Syracuse, NY anymore.
Stores here all seem to think deli mustard and brown mustard like Gulden’s are the same.
That’s a good sandwich, not overdone with too much added, allows you to enjoy the beef and cheese on some good bread. Well done, friend.
Microwaved for 45 seconds. So good.
I love me an onion roll!
The 4 basic food groups
I’ll bring the bag of potato chips 😉
I’m all about the meat & bread. less time to put together & less messy as well.
at least for me that is. 🤗
Is that weck?